ANALISIS PENGENDALIAN MUTU PRODUK DONAT PADA LYLY BAKERY LAMONGAN

Afrida Aulia Putri, 2041810002 (2022) ANALISIS PENGENDALIAN MUTU PRODUK DONAT PADA LYLY BAKERY LAMONGAN. [Laporan Kerja Praktik/Magang] (Unpublished)

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Item Type: Laporan Kerja Praktik/Magang
Contributors:
ContributionNameEmail
MonitorAzmi Alvian Gabriel, S.TP., M.P., MPM.azmi.gabriel@uisi.ac.id
Subjects: S Agriculture > S Agriculture (General)
Divisions: Department of Agro-industrial Technology
Depositing User: Afrida Aulia Putri
Date Deposited: 31 Jan 2022 14:36
Last Modified: 31 Jan 2022 14:36
URI: https://repository.uisi.ac.id/id/eprint/2756

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